Sunday, September 10, 2006

Are you ready for some football!

What else would we be having on this first Sunday of football but buffalo wings! Not much of a recipe. Seperate wings into two sections and then sprinkle with a little flour, salt, pepper, and cayenne. Brush with Texas Pete buffalo sauce and continue to baste while grilling.

Prepping four dozen wings...


Craig grills them to perfection!

3 comments:

  1. Anonymous9:24 PM

    Hey guys...I made wings the other day too...with homemade wing sauce

    Looking forward to seeing you up north.

    ReplyDelete
  2. Anonymous11:49 AM

    You have to stop showing these BBQ pictures, I think I'm gaining weight looking at them, not to mention my computer screen has smudge spots from the sauce

    ReplyDelete
  3. Anonymous9:27 AM

    Are they cholesterol free wings?

    ReplyDelete